Hey everyone, hope you're having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, Palak Gosht. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Palak Gosht is one of the most favored of recent trending foods in the world. It's appreciated by millions daily. It is easy, it's fast, it tastes yummy. They are fine and they look fantastic. Palak Gosht is something that I have loved my entire life.
Many things affect the quality of taste from Palak Gosht, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Palak Gosht delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we have to first prepare a few ingredients. You can have Palak Gosht using 13 ingredients and 8 steps. Here is how you cook it.
Asslam o alykum
I #choosetocook palak gosht q k winters a chuka hai aur winters me vegetables bhi bhhht sari ati hyn almost green vegetables. mery husband ko meat bht psnd hyn & mjhy vegetables ziada psnd hyn isi liye dono pasnd ko madd e nazar rakhty huye kch bana lia jata hai k dono ka mood thik rhy 😂.
#choosetocook
#ambassador
Ingredients and spices that need to be Prepare to make Palak Gosht:
- 1 kg palak
- 1 kg beef
- 1-1 tablespoons ginger garlic paste
- 2 large onion
- 2 large tomato
- 6-7 green chilis
- 2 teaspoon whole cumin
- 1 tablespoon red chili powder
- 2 teaspoon turmeric powder
- 1/2 tablespoon dhania powder
- 1/2 tablespoon gram masala
- Salt to taste
- 1/4 cup cooking oil
Instructions to make to make Palak Gosht
- Sab se pehly palak ko saaf kar ke bareek kat lyn aur achi trhan wash karlyn.
- Gosht ko meny half boil karlia tha me aksar gosht pehly hi boil kar lyti hoon ginger garlic paste aur salt dal k lekin ap direct bnan chahty hyn to boil na karyn.
- Wok me oil dal k garam karyn piaz add karyn piaz ko fry karlyn aur sath zeera b add kadyn.
- Phr beef add kardyn aur beef ko golden fry karlyn.
- Ab sary spices aur tomato add kar k maslay ko bhon lyn thora thora pani dal k.
- Phr palak add karyn mix karyn hari mirchyn b sath dal dyn.
- Palak ka pani dry hony tak achi trhan bhon lyn low flame par. Last me hara dhani aur gram masala add kar k dum par rakh dyn.
- Chapati ya parathy k sath garam garam serve karyn.
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So that is going to wrap this up with this exceptional food Recipe of Any-night-of-the-week Palak Gosht. Thank you very much for your time. I'm sure you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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