Hello everybody, I hope you're having an incredible day today. Today, we're going to make a distinctive dish, Broccoli kofta Curry. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Broccoli kofta Curry is one of the most popular of recent trending meals in the world. It's appreciated by millions every day. It is easy, it is fast, it tastes yummy. They're fine and they look fantastic. Broccoli kofta Curry is something which I've loved my entire life.
Many things affect the quality of taste from Broccoli kofta Curry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Broccoli kofta Curry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
Just in addition, the time it takes to cook Broccoli kofta Curry estimated approx 1 hour.
To begin with this particular recipe, we have to prepare a few ingredients. You can have Broccoli kofta Curry using 19 ingredients and 6 steps. Here is how you can achieve that.
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Broccoli is the rich source of multiple vitamins, minerals &fiber. It Also boasts more protein than more other vegetables. It has nice taste like cauliflower. So many recipes prepare with it .
Ingredients and spices that need to be Make ready to make Broccoli kofta Curry:
- For koftas
- 1 cup fine grated broccoli
- 1 boiled potato
- 1 table spoon cashewnut powder
- 2 table spoon coriander leaves
- 1 table spoon gram flour
- 2 table spoon cornflour
- 1/2 tea spoon Salt,
- as required Chilli powder, coriander, amchur
- 1/2 tea spoon garam masala & kasuri methi
- a Oil for frying
- For curry
- 2 onion
- 5-6 garlic piece
- 2 mid size tomato
- as required Some cashewnut
- 3 table spoon oil & malai
- 1 tea spoon each Salt,Chilli powder, haldi powder
- 1 tea spoon each Coriander powder, garam masala & jeera
Instructions to make to make Broccoli kofta Curry
- Wash, grate & squeeze broccoli. (don't throw the water) mashed potato, chopped coriande. In a bowl add all ingredients mix it proper.
- Make a tight dough. Now make small balls & fry them on low flame till crisp. Keep aside them.
- Chooped roughly onion garlic & tomatoes, roast it add 1 table spoon oil. After 3 to 4 min when it becomes soft, add some nuts.
- After cool, grind it & make paste. Now add 2 table spoon oil & again roast it till oil leaves. Add dry spices & malai. (Remember check the quantity of spices because koftas are also salty)
- Now add 1.5 cup of water. (Also add broccoli's water) Cover it & boiled on low flame for proper thickness. At last add garam masala kasuri methi & coriander leaves.
- Before 10 min of serving add koftas in gravy. Delious, atomic super tasty recipe is ready. Looks so rich flavor kofta curry.
As your experience and self-confidence grows, you will discover that you have more natural control over your diet regimen and adapt your diet to your personal preferences with time. Whether you want to serve a recipe that makes use of less or even more active ingredients or is a bit more or less spicy, you can make easy changes to accomplish this goal. In other words, start making your recipes on schedule. As for basic cooking abilities for beginners you do not need to learn them yet just if you understand some easy food preparation techniques.
This isn't a total overview to fast and also simple lunch recipes yet its great food for thought. Ideally this will obtain your creative juices flowing so you can prepare scrumptious dishes for your family members without doing a lot of heavy meals on your journey.
So that's going to wrap this up for this special food Recipe of Quick Broccoli kofta Curry. Thanks so much for your time. I'm sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
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