9+ Palak Paratha Or Spinach Paratha Ideas

Palak paratha or Spinach Paratha

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, Palak paratha or Spinach Paratha. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Palak paratha or Spinach Paratha is one of the most popular of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It's enjoyed by millions every day. They are nice and they look wonderful. Palak paratha or Spinach Paratha is something that I've loved my entire life.

Many things affect the quality of taste from Palak paratha or Spinach Paratha, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Palak paratha or Spinach Paratha delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Palak paratha or Spinach Paratha is 2-3 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Palak paratha or Spinach Paratha estimated approx 20-25 minutes.

To begin with this particular recipe, we have to prepare a few ingredients. You can have Palak paratha or Spinach Paratha using 14 ingredients and 5 steps. Here is how you can achieve that.

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Ingredients- palak,garlic,ghee

Ingredients and spices that need to be Get to make Palak paratha or Spinach Paratha:

  1. 200 g spinach (washed and chopped)
  2. 5 garlic cloves (grated)
  3. 3-4 green chilli (grated)
  4. 1 cup wheat flour
  5. 1 cup maize flour
  6. 1 tsp coriander powder
  7. 1 tsp garam masala
  8. 1 tsp red chilli powder
  9. 1 tsp hing (asafoetida)
  10. 1 tsp turmeric powder
  11. Salt as taste
  12. 2 tbsp oil
  13. Water as required
  14. Desi ghee for making paratha

Instructions to make to make Palak paratha or Spinach Paratha

  1. Take mixing bowl add spinach,flour,garlic and chilli
  2. Than add all spices and oil,and mix well, make a soft dough with the help of water,
  3. Take small portion of dough,and roll it round shape as a semi thick paratha,than put in hot pan,
  4. Apply ghee both side,and cook till golden brown in colour,like pictures
  5. Paratha is ready to serve with your favourite pickles,sauces,Enjoy 💓😋💐

As your experience and self-confidence grows, you will locate that you have more natural control over your diet plan and adjust your diet to your personal tastes with time. Whether you wish to offer a dish that makes use of less or even more active ingredients or is a bit more or less spicy, you can make simple adjustments to accomplish this goal. To put it simply, start making your recipes promptly. When it comes to basic cooking abilities for beginners you don't require to discover them however just if you master some basic food preparation strategies.

This isn't a full guide to quick and also very easy lunch dishes yet its excellent something to chew on. Hopefully this will certainly obtain your creative juices flowing so you can prepare tasty meals for your family without doing a lot of heavy meals on your journey.

So that is going to wrap this up for this special food Recipe of Favorite Palak paratha or Spinach Paratha. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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