5+ Moong Dal With Fenugreek Leaves Ideas

Arts_Streets    April 06, 2023    Dish    Comment   

Hello everybody, it is me, Dave, welcome to my recipe page. Today, we're going to make a distinctive dish, Moong dal with fenugreek leaves. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Moong dal with fenugreek leaves is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It's simple, it is fast, it tastes delicious. Moong dal with fenugreek leaves is something that I have loved my whole life. They're fine and they look fantastic.

Many things affect the quality of taste from Moong dal with fenugreek leaves, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Moong dal with fenugreek leaves delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must first prepare a few ingredients. You can have Moong dal with fenugreek leaves using 15 ingredients and 6 steps. Here is how you cook that.

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Ingredients and spices that need to be Take to make Moong dal with fenugreek leaves:

1. 1 cup green moong dal washed
2. 1 tsp ginger garlic paste
3. Some fenugreek leaves
4. 1 tomato chopped
5. 1 onion chopped
6. 2 green chili chopped
7. 1/2 tsp red chili powder
8. 1/2 tsp coriander powder,
9. 1/4 tsp turmeric powder
10. 1/4 tsp cumin seeds
11. 1 pinch mustard seeds
12. 4 tbsp oil
13. as required Few curry leaves and garam masala
14. as required Some coriander leaves
15. 1 tbsp desi ghee

Instructions to make to make Moong dal with fenugreek leaves

1. Take a pan add dal salt ginger garlic paste green chili red chili powder coriander powder turmeric powder tomato cook well
2. Now add fenugreek leaves and cook well
3. Take a pan add oil heat add ghee and add cumin seeds mustard seeds curry leaves green chili onion stir fry lightly golden brown add in dal and add coriander leaves and garammasala and flame off coriander leaves garammasala
4. Now transfer into serving bowl
5. Ready to serve boil rice
6. Enjoy with your family take care eat well see you again with new recipe buy

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So that is going to wrap this up with this exceptional food Easiest Way to Make Ultimate Moong dal with fenugreek leaves. Thank you very much for reading. I am sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!