9+ Chana Dal Khichdi Ideas

Chana dal khichdi

Hello everybody, hope you are having an amazing day today. Today, I'm gonna show you how to prepare a special dish, Chana dal khichdi. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Chana dal khichdi is one of the most popular of current trending foods on earth. It is easy, it is quick, it tastes yummy. It's appreciated by millions daily. Chana dal khichdi is something that I've loved my whole life. They're nice and they look wonderful.

Many things affect the quality of taste from Chana dal khichdi, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chana dal khichdi delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chana dal khichdi is 6 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Chana dal khichdi estimated approx 45 minutes.

To begin with this recipe, we have to prepare a few ingredients. You can have Chana dal khichdi using 8 ingredients and 6 steps. Here is how you can achieve it.

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Ingredients and spices that need to be Take to make Chana dal khichdi:

  1. 2 glass soaked rice
  2. 1/2 glass soaked chana dal
  3. 2 tablespoons cumin seeds
  4. as per taste Salt
  5. Pinch black pepper powder
  6. 1/2 teaspoon red chilli powder
  7. 4 1/2 glass water
  8. 3 tablespoons oil

Instructions to make to make Chana dal khichdi

  1. Heat oil in pressure cooker
  2. Then fry cumin seeds
  3. Then add soaked rice and chana dal
  4. Then add salt, black pepper powder and red chilli powder
  5. Then add water, wait for 3 whistles
  6. Serve hot with butter or pickle

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So that's going to wrap it up for this exceptional food Simple Way to Make Award-winning Chana dal khichdi. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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