List Of Badhakopir Bati Charchori/Steamed Cabbage Curry Ideas

Arts_Streets    April 03, 2023    Dish    Comment   

Hey everyone, it's me again, Dan, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, Badhakopir bati charchori/Steamed cabbage curry. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Badhakopir bati charchori/Steamed cabbage curry is one of the most popular of recent trending meals on earth. It's enjoyed by millions every day. It is simple, it's quick, it tastes yummy. Badhakopir bati charchori/Steamed cabbage curry is something which I have loved my whole life. They are nice and they look wonderful.

Many things affect the quality of taste from Badhakopir bati charchori/Steamed cabbage curry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Badhakopir bati charchori/Steamed cabbage curry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Badhakopir bati charchori/Steamed cabbage curry is 2-3 peoples. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Badhakopir bati charchori/Steamed cabbage curry estimated approx 30 min.

To begin with this particular recipe, we have to prepare a few components. You can cook Badhakopir bati charchori/Steamed cabbage curry using 15 ingredients and 3 steps. Here is how you cook that.

It is a very simple and delicious dish, its specialty is that the food is steamed with spices, and there is no use of water in this recipe
#ws3

Ingredients and spices that need to be Prepare to make Badhakopir bati charchori/Steamed cabbage curry:

1. 1 large cabbage
2. 1 medium size potato
3. 2 medium sized tomatoes cut into 4 pieces
4. 1 large onion cut into slices
5. 1/2 inchi crushed ginger
6. 7-8 cloves crushed garlic
7. 3-4 whole green chillies
8. 1/2 cup chopped coriander leaves
9. 4 tablespoons mustard oil
10. 1/2 teaspoon whole cumin
11. 1 teaspoon turmeric powder
12. 1/2 teaspoon chilli powder
13. 1 teaspoon cumin powder
14. As Per Taste Salt
15. little sugar

Steps to make to make Badhakopir bati charchori/Steamed cabbage curry

1. The inside of the cabbage should be crushed and cut. Potatoes should be cut into squares.
2. Now mix all the ingredients well in the pan and cook on medium heat for 20 minutes, then after 5min open the lid and stir and continue this process.
3. Once the cabbage and potatoes are boiled and the curry water is dry, take it down and serve with hot chapati/paratha.

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So that is going to wrap it up for this special food Simple Way to Make Quick Badhakopir bati charchori/Steamed cabbage curry. Thank you very much for reading. I'm confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!