Hey everyone, it is Louise, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, Palak gosht. It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
Palak gosht is one of the most favored of current trending foods on earth. It's simple, it is quick, it tastes delicious. It's enjoyed by millions daily. They are fine and they look wonderful. Palak gosht is something that I have loved my entire life.
Many things affect the quality of taste from Palak gosht, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Palak gosht delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Palak gosht is 6 people. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Palak gosht estimated approx 1 hour.
To begin with this particular recipe, we have to prepare a few components. You can have Palak gosht using 20 ingredients and 7 steps. Here is how you cook it.
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Ingredients and spices that need to be Prepare to make Palak gosht:
- 3 kg Desi palak
- 200 grm Fresh Methi
- 1 kg Chicken
- 1 1/2 cup Oil
- 1 big onion
- 2 tablespoon Ginger garlic paste
- 1 teaspoon Green chilli paste
- 2 tomato mediume
- 1 tablespoon Salt
- 1 tablespoon red chilli powder
- 1 tablespoon coriander powder
- 1 teaspoon turmeric powder
- half cup Milk pack cream
- Kharey Masaley
- 2 cinnamon stick
- 1 teaspoon zeera
- 1 teaspoon whole black pepper
- 5 cloves
- 6 Green cardamom
- 2 big cardamom
Instructions to make to make Palak gosht
- Sub se pehle palak aur methi ko bana lein aur ache se wash kar k boil kar lein 20 mints
- Karahi me oil dal k pyaaz halka fry karein aur khare masalae dal k 1 mint fry karein aur chicken dal dei
- Chicken dal k fry karein phr tomato aur salt red chilli powder corionder powder turmeric dal k ache se masala bhoon k ready kar lein
- Jab chicken ready ho jaye to palak halki c blend kar k dal dein
- Palak ko adha ghanta chicken me pakaye halki anch pe
- Phr cream dal k 10 se 15 mint itna bhoone k color change ho jaue
- Mazedar palak ready
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So that's going to wrap this up with this exceptional food Step-by-Step Guide to Prepare Favorite Palak gosht. Thanks so much for reading. I am confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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